Fast-food fans probably say McDonald's fries are their favorite. Some may say Wendy's or Arby's deserve the title, but many consumers
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believe that the Golden Arches' golden fries are the best. Our list of America's top fast-food fries included McDonald's salty side dish at #1.
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It's no surprise that McDonald's fries again topped the list of America's most popular fries, given their hype.
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This week, CivicScience released results from a new poll of over 7,000 customers about their favorite fast-food fries. CivicScience called
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McDonald's fries the "runaway winner" among fast food-eating adults since half of respondents liked them.
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Wendy's, Burger King, Chick-fil-A, KFC, and Arby's didn't compare to McDonald's. Wendy's fries were second in popularity at 15%, followed
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by Chick-fil-A at 14%. While 11% of respondents preferred Burger King's fries, 9% and 2% preferred Arby's and KFC fries.
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What makes McDonald's fries so popular? Apart from the taste, texture is what makes deep-fried, salty potatoes appealing. Fans like that
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they're somewhat crispy outside but soft inside. Customers claim McDonald's fries are unrivaled when fresh and hot from the frying.
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Reason for best texture. McDonald's employs Russet Burbank, Ranger, Umatilla, and Shepody potatoes, "varieties known for producing a flavorful fry
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