Marinated and grilled pork, thinly sliced and served in a warm tortilla, topped with pineapple, onions, and cilantro.
Tacos al Pastor:
Stir-fried rice noodles with a flavorful combination of shrimp, tofu, or chicken, garnished with peanuts, lime, and cilantro.
Pad Thai:
A Vietnamese sandwich featuring a crispy baguette filled with savory ingredients like grilled meats, pickled vegetables, and fresh herbs.
Banh Mi:
Handheld pastries filled with a variety of ingredients such as seasoned meats, cheese, and vegetables, then baked or fried.
Empanadas:
Fried dough pastries rolled in cinnamon sugar, often served with a side of chocolate or caramel sauce for dipping.
Churros:
Grilled or fried cornmeal patties filled with a range of tasty ingredients like cheese, shredded meats, and avocado.
Arepas:
Grilled and sliced meat, usually lamb or chicken, wrapped in a warm pita and topped with tomatoes, onions, and tzatziki sauce.
Gyros:
Deep-fried chickpea or fava bean patties, served in a pita or flatbread with fresh vegetables and tahini sauce.
Falafel:
A popular Chinese street food, jianbing is a savory crepe filled with eggs, crispy fried wonton, and various sauces.
Jianbing:
A Honduran street food consisting of a thick tortilla filled with refried beans, cheese, and a choice of meats or other toppings.
Baleadas: